Embark on a journey to the heart of Algerian culinary tradition with our authentic Oran Kaak, a time-honored brioche recipe that has been passed down through generations. Originating from the sun-kissed landscapes of Algeria, these delightful sweet brioche biscuits are delicately flavored with anise and citrus, taking the form of scored crowns sprinkled with sesame seeds. Today’s recipe is a traditional version to achieve a...